Uribe Lasso

Jose Uribe Lasso arrived in Huila, Colombia with his family as a coffee picker. Eventually, he saved enough to purchase Finca El Diviso at 1750 masl. He now works alongside his sons, who gradually replanted newer varieties like Pink Bourbon. They have also started experimenting with ways to improve the cup such as the anaerobic process, which brings out clean notes of nectarine and lemon.